Chocolate Zucchini Bread Skinnytaste Nature S Gateway Preheat oven to 325°f. spray two 8 1 2 by 4 1 2 inch loaf pans with cooking spray. whisk all purpose flour, whole wheat flour, cocoa, baking powder, baking soda and salt in a large bowl. whisk eggs, sugar, applesauce, oil, vanilla and melted chocolate in another large bowl until blended. Spray a 9x5 inch loaf pan with cooking spray. combine flour, sugar, baking soda, and salt in a large bowl. mix well. add chocolate chips and gently mix to combine. in a medium bowl, mix egg, vanilla, melted butter, apple sauce and zucchini. add to the flour mixture and stir until just blended. pour batter into the prepared 9x5 inch loaf pan.
Double Chocolate Zucchini Bread Kim S Cravings Spray a 9×5 inch loaf pan with cooking spray. combine flour, sugar, baking powder, baking soda, cinnamon and salt in a large bowl. mix well. add 1 2 cup walnuts and gently mix to combine. in a medium bowl, mix egg, vanilla, melted butter, apple sauce and zucchini. add to the flour mixture and stir until just blended. This healthy chocolate zucchini bread is so rich and moist that no one will ever know there’s zucchini in it. with walnut in every bite!. Spread in an even layer. bake the chocolate chip zucchini bread on the center rack for 40 50 minutes or until brown and a tester comes out clean when inserted in the center. let the chocolate chip zucchini bread cool for 50 minutes to an hour. remove the loaf from the pan and transfer it to a cooling rack after about 15 minutes. Toss the zucchini with remaining dry ingredients, then fold in with 3 4 cup of chocolate chips. 5. pour: scrape the batter into the pan and smooth the top. sprinkle with the remaining chocolate chips. 6. bake: cook for 45 55 minutes until a toothpick comes out clean or with a few moist crumbs.
Double Chocolate Zucchini Bread Camp Southern Ground Spread in an even layer. bake the chocolate chip zucchini bread on the center rack for 40 50 minutes or until brown and a tester comes out clean when inserted in the center. let the chocolate chip zucchini bread cool for 50 minutes to an hour. remove the loaf from the pan and transfer it to a cooling rack after about 15 minutes. Toss the zucchini with remaining dry ingredients, then fold in with 3 4 cup of chocolate chips. 5. pour: scrape the batter into the pan and smooth the top. sprinkle with the remaining chocolate chips. 6. bake: cook for 45 55 minutes until a toothpick comes out clean or with a few moist crumbs. In a medium bowl, whisk together the vegetable oil, granulated sugar, eggs, and vanilla extract. stir in the shredded zucchini. add the wet ingredients to the dry ingredients and mix until just combined. spoon the batter into a greased loaf pan. top with more chocolate chips. bake at 350f for about an hour. 3 cups all purpose flour, ½ cup unsweetened cocoa powder, 1 teaspoon salt, 1 teaspoon baking powder, 1 teaspoon baking soda, 2 teaspoon ground cinnamon, ¼ teaspoon ground nutmeg. with a spoon, stir in the grated zucchini and 8 ounces of chocolate chips. 2 cups grated zucchini (do not drain excess liquid), 12 oz semi sweet chocolate chips.
Chocolate Zucchini Bread Skinnytaste Nature S Gateway In a medium bowl, whisk together the vegetable oil, granulated sugar, eggs, and vanilla extract. stir in the shredded zucchini. add the wet ingredients to the dry ingredients and mix until just combined. spoon the batter into a greased loaf pan. top with more chocolate chips. bake at 350f for about an hour. 3 cups all purpose flour, ½ cup unsweetened cocoa powder, 1 teaspoon salt, 1 teaspoon baking powder, 1 teaspoon baking soda, 2 teaspoon ground cinnamon, ¼ teaspoon ground nutmeg. with a spoon, stir in the grated zucchini and 8 ounces of chocolate chips. 2 cups grated zucchini (do not drain excess liquid), 12 oz semi sweet chocolate chips.
Chocolate Zucchini Bread Recipe
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