Easiest French Bread Pizza Recipe Crazy For Crust Line a cookie sheet with foil for easy cleanup. slice the french bread in half horizontally. place both halves face up on prepared cookie sheet. spread sauce evenly over bread. top with cheese and toppings. bake 10 15 minutes, or until cheese is melted and bread is somewhat toasted. slice and serve hot. Preheat oven to 375 ° convection or 400 ° conventional. while preheating, you should have time to prepare the pizza. slice a loaf of french bread horizontally. the recipe is for a 9 inch loaf—2 servings. for a full size loaf, you will have 4 6 servings, depending on the size—adjust the other ingredients, and cooking time will increase.
French Bread Pizza Cooking Classy You’ll end up with 4 pieces of bread, somewhere around 7 8 inches long, and 3 4 inches wide. brush garlic butter mixture over the cut sides of the bread, then bake for 6 8 minutes. remove from the oven and sprinkle with a bit of the mozzarella cheese. return to the oven and bake for 4 5 minutes, or until cheese is melted. Instructions. preheat the oven to 450ºf and line a baking sheet with parchment. place both halves of the french bread on the baking sheet, and spread with softened garlic butter (or brush melted garlic butter). bake in the preheated oven for 8 minutes, or until lightly toasted. remove from the oven. Step #1. preheat the oven then line a baking sheet with parchment paper. step #3. remove from the oven. top each side with half the sauce, half the cheese, and your favorite toppings. step #2. slice the french bread in half the long way. place the halves, cut side up, on the baking sheet. Preheat oven to 450°f 230°c. slice the crusty french bread in half lengthwise, then crossways. slather the garlic butter on and place them on a baking sheet with the cut side facing up. bake until lightly browned (5 minutes should do the trick). slather garlic butter onto the french bread.
Easy French Bread Pizza Easy Home Cooked Recipes Step #1. preheat the oven then line a baking sheet with parchment paper. step #3. remove from the oven. top each side with half the sauce, half the cheese, and your favorite toppings. step #2. slice the french bread in half the long way. place the halves, cut side up, on the baking sheet. Preheat oven to 450°f 230°c. slice the crusty french bread in half lengthwise, then crossways. slather the garlic butter on and place them on a baking sheet with the cut side facing up. bake until lightly browned (5 minutes should do the trick). slather garlic butter onto the french bread. Heat butter and 3 tablespoons (45ml) olive oil in a medium saucepan over medium low heat until butter is melted. add garlic, pepper flakes, and oregano and cook, stirring occasionally, until garlic is softened but not browned, about 2 minutes. stir in half of parsley basil and a big pinch of salt. remove from heat. Brush bread with oil, lightly toast: brush both sides with olive oil. turn upright and bake in preheat oven 4 minutes. add toppings: spread pizza sauce over each piece, sprinkle evenly with mozzarella and parmesan cheeses, then finish with desired toppings. bake again: bake in preheated oven until cheese is fully melted, about 10 13 minutes.
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