Spinach Chicken Casserole Recipe With Cream Cheese Mozzarella Best 1. prep. preheat the oven to 400°f (200°c) and lightly grease a 9×13 inch baking dish. 2. marinate. in a large bowl, whisk the olive oil with minced garlic, italian seasoning, salt, and pepper. cut the chicken breasts in half horizontally, then toss and marinate in the fridge for 15 30 minutes. 3. Learn how to make a delicious and easy chicken casserole with spinach, cream cheese, and mozzarella in less than 40 minutes. this keto friendly, gluten free, and low carb recipe is perfect for busy weeknights and freezes well.
Easy Chicken Casserole With Spinach Sweet Pea S Kitchen Sautéing the base: in a large nonstick skillet, melt butter over medium heat. add the chopped onion, sliced garlic, italian seasoning, crushed red pepper, and ¾ teaspoon of the kosher salt. cook, stirring frequently, until the onions are softened and translucent, approximately 4 minutes. Add cream cheese, and remaining 1 teaspoon salt; cook, stirring constantly, until fully combined. remove from heat and stir in shredded chicken, cooked rice, spinach, lemon juice, and lemon zest until fully combined. transfer mixture to prepared baking dish and spread in an even layer. sprinkle evenly with mozzarella and parmesan. Learn how to make a cheesy and easy chicken casserole with fresh spinach, chicken breasts, and a parmesan cream sauce. this recipe is gluten free, low carb, and can be customized with different add ins and sides. Step 2. in a large skillet, melt the butter and olive oil over medium heat. add the mushrooms, onion and ½ teaspoon salt. cook, stirring occasionally, until the onions are softened, about 10 minutes.
Chicken And Spinach Casserole With Cream Cheese Cook the spinach for 2 3 minutes, stirring, until it wilts. set it aside. in a separate bowl, beat the cream cheese until smooth. stir in the spinach, ½ cup of mozzarella, and parmesan (optional). note: before adding the spinach, squeeze any excess moisture. take the chicken out of the marinade and shake off any extra. Directions. position oven racks in top third and lower third; preheat to 350°f. lightly coat a 9 by 13 inch broiler safe baking dish with cooking spray. melt butter in a large nonstick skillet over medium heat. add onion and 1 4 teaspoon salt; cook, stirring occasionally, until softened, about 8 minutes.
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