The 2 Million Square Foot Kraft Cheese Caves Under Springfield Deep under springfield, missouri, lies a cheese cave of industrial proportions, a 2 million square foot refrigerated warehouse called springfield underground.since 2008, kraft foods has rented. The springfield kraft foods manufacturing plant is located at 1951 e. meadowmere st. while checking out the "springfield cheese caves" is off limits, as company warehouses are privately owned.
Feast Your Eyes Kraft S Massive Underground Cheese Cave Photo Kraft S Springfield underground is on the east side of the city. the address is 3610 e. kearney st., just east of u.s. 65. that's the company's portal to a different world — 3.2 million square feet (73. Deep under springfield, missouri, lies a cheese cave of industrial proportions, a 2 million square foot refrigerated warehouse called springfield underground. Read on to discover more about these unique caves in springfield missouri. hidden beneath springfield are cheese caves that once stored millions of pounds of cheese. you might have heard of this cheesy tale that started way back in the 1970s. during the 1970s, the united states grappled with a dairy shortage. Springfield's caves provide at least one factor in that equation: the temperature inside is about 60 degrees, according to ktvi, and artificial refrigeration does the rest. of course, kraft doesn't just store cheese there — according to a 2001 report in good , they also store lunchables, jell o, oscar mayer branded meats, and other perishable.
Kraft Caves 2nd Enter In Springfield Read on to discover more about these unique caves in springfield missouri. hidden beneath springfield are cheese caves that once stored millions of pounds of cheese. you might have heard of this cheesy tale that started way back in the 1970s. during the 1970s, the united states grappled with a dairy shortage. Springfield's caves provide at least one factor in that equation: the temperature inside is about 60 degrees, according to ktvi, and artificial refrigeration does the rest. of course, kraft doesn't just store cheese there — according to a 2001 report in good , they also store lunchables, jell o, oscar mayer branded meats, and other perishable. Deep in converted limestone mines, caves kept perfectly at 36 degrees fahrenheit store stockpiles of government owned cheese comprising the country’s 1.4 billion pounds of surplus cheese. how we got to this point is a long story, and it starts during a national dairy shortage in the 1970s. in response to this dairy shortage and 30% inflation. Two years ago, kraft foods nearly doubled the size of a refrigerated warehouse it operates in springfield, missouri. but visitors to the site would likely have a tough time finding it: the 400,000 square foot facility is located 100 feet below street level in an underground limestone mine called springfield underground.
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